SPACECAT
$160,000 - $175,000 / WEEK
Year Built/Refit: 2022
Yacht Length: 117.00 Ft
Total Crew: 8
Charges From: $160,000
Number of Guests: 8
Number of Cabins: 4
- Type: Cat
- Beam: 13.3 Metres
- Draft: 2 Metres
- Pax: 8
- YearBuilt: 2022
- Builder: .
- CruiseSpeed: 14-18 knots
- MaxSpeed: 21 knots
- Engines: 4x VOLVO PENTA engines of 588 KW each
- ScubaOnboard: Yacht offers Rendezvous Diving only
- CaptainName: Christopher Jakubowski
- Flag: Marshall Islands
Boat Details
Cabins: 4
Queen: 2
Single Cabins: 1
Showers: -
Wash Basins: -
Heads: -
Electric Heads: -
Pick Up Locations
Pref. Pick-up: Phuket
Other Pick-up: -
Details
Refit: -
Helipad: No
Jacuzzi: Yes
A/C: Full
Engine Details
4x VOLVO PENTA engines of 588 KW each
Fuel Consumption: 650
Cruising Speed: 14-18 knots
Max Speed: 21 knotsUS Gall/Hr
Locations
Winter Area: Indian Ocean and SE Asia, South East Asia
Summer Area: Indian Ocean and SE Asia, South East Asia
Amenities
| Salon Tv/VCR: | - |
| Salon Stereo: | - |
| Sat Tv: | - |
| # of Videos: | - |
| # DVDs/Movies: | - |
| # CD's: | - |
| Camcorder: | - |
| Books: | - |
| Board Games: | - |
| Sun Awning: | - |
| Deck Shower: | - |
| Bimini: | - |
| Water Maker: | - |
| Special Diets: | Inq |
| Kosher: | Inq |
| BBQ: | - |
| # Dine In: | - |
| Minimum Age: | - |
| Generator: | - |
| Inverter: | - |
| Voltages: | - |
| Water Maker: | - |
| Water Cap: | - |
| Ice Maker: | - |
| Sailing Instructions: | - |
| Internet Access: | - |
| Gay Charters: | Inq |
| Nude: | No |
| Hairdryers: | - |
| # Port Hatches: | - |
| Guests Smokes: | - |
| Crew Smokes: | Inq |
| Pets Aboard: | No |
| Pet Type: | - |
| Guest Pets: | - |
| Children Ok: | - |
| Hammock: | - |
| Windscoops: | - |
Water Sports
| Dinghy size: | - |
| Dinghy hp: | - |
| Dinghy # pax: | - |
| Water Skis Adult: | - |
| Water Skis Kids: | - |
| Jet Skis: | - |
| Wave Runners: | - |
| Kneeboard: | - |
| Windsurfer: | - |
| Snorkel Gear: | - |
| Tube: | - |
| Scurfer: | - |
| Wake Board: | - |
| Kayaks 1 Pax: | - |
| Kayaks (2 Pax): | - |
| Floating Mats: | - |
| Swim Platform: | - |
| Boarding Ladder (Loc/Type): | - |
| Sailing Dinghy: | - |
| Beach Games: | - |
| Fishing Gear: | - |
| Gear Type: | - |
| Rods: | - |
Christopher Jakubowski - Captain
Chris holds the prestigious UK Maritime and Coastguard Agency Master 3000GT certification, the highest qualification in the yachting industry.
With over 17 years of global experience, particularly in Thailand and Southeast Asia, Chris began as a sailing yacht delivery captain, accumulating vast oceanic miles. As a Yachtmaster instructor, he deepened his expertise.
Transitioning to motor yachts, Chris served as Captain and Engineer on expedition yachts in remote locations, demonstrating unwavering
commitment to safety and guest satisfaction. Professional and focused, Chris balances responsibility with a sense of fun.
Based in Phuket, he enjoys a beach lifestyle and pursues interests in surfing, kiteboarding, and diverse reading in history, anthropology, philosophy, and science.
Cole - Chief Officer: Info coming soon.
Irish Teves - Chief Stewardess
Irish strategically entered the yachting industry after proactive pursuit of hospitality-related courses, ensuring a strong foundation for her role. With over five years of experience, she excels in both traditional and modern yachting practices.
Irish is a hands-on team leader with expertise in intensive charter boats and private yachts, delivering impeccable silver service.
Committed to continuous improvement, her goal is to enhance guest care and hospitality, providing exceptional experiences that surpass expectations.
Outside of yachting, Irish enjoys outdoor activities, yoga, jungle hiking, camping, reading, and playing board games.
Jack Husbands - Chef
Jack's culinary journey began in the Wye Valley, inspired by Anthony Bourdain's *Kitchen Confidential.* After honing his skills in London's kitchens for a decade, a chance encounter in the South of France led him to work on a yacht for a respected Indonesian gentleman. This experience sparked his passion for Asian cuisine, and he has since made Indonesia his home.
Jack has been refining his expertise in Asian dishes, taking courses with Malaysian, Thai, and Indonesian chefs, and exploring Bali's vegetarian and vegan scene. He draws inspiration from the vibrant food markets of Penang, Bangkok, and Singapore, and is now incorporating more umami-rich Japanese ingredients into his cooking.
Outside the kitchen, Jack's interest in martial arts drives his exploration of nutrition for optimal performance and longevity. In his spare time, he enjoys cookbooks, and podcasts on philosophy, history, and geopolitics.
Florian Despaux - Engineer
Florian, originally from the French Riviera, began his maritime journey a decade ago in the French Navy, aspiring to be a nuclear engineer in
submarines.
Transitioning to yachting six years ago, his passion for engineering blossomed from childhood experiences with car and motorbike renovations. With a global engineering career, including managing a fleet in Dubai, Florian showcases expertise in various technical disciplines.
Patient and self-motivated, he thrives in problem-solving. Florian's goal is to continue as a chief engineer aboard yachts while pursuing his love for gaming, scuba diving, free diving, and playing the guitar during downtime.
Jerome (JJ) Estorgio - Deckhand
Jerome, born and raised in Bohol, Philippines, entered the yachting world in 2017 when he moved to Phuket. With over 5 years as a deckhand on M/Y Northern Sun, he gained significant knowledge. Joining M/Y Paraffin in 2022,
Jerome cruised Indonesian, Malaysian, and Singaporean waters, enhancing his deck skills. As a founding member of the SpaceCat crew, Jerome's reliability, hard work, and perpetual smile contribute to maintaining the yacht's optimal performance.
Sopit Matnok - Stewardess
Sopit began her yachting career in 2017 as a freelance stewardess in Phuket, Thailand. With six years of experience across the Mediterranean, North America, and Southeast Asia, she excels in housekeeping and laundry, ensuring the interior is always immaculate.
Known for her creative touches, from inventive blanket folds to stunning cheeseboards and table decorations, Sopit brings a natural optimism and the renowned Thai smile to her work. Always eager to assist, she even enjoys helping out on deck when needed.
In her free time, she loves seeking out adventures, watching movies, listening to music, reading, hiking, and camping.
Chris holds the prestigious UK Maritime and Coastguard Agency Master 3000GT certification, the highest qualification in the yachting industry.
With over 17 years of global experience, particularly in Thailand and Southeast Asia, Chris began as a sailing yacht delivery captain, accumulating vast oceanic miles. As a Yachtmaster instructor, he deepened his expertise.
Transitioning to motor yachts, Chris served as Captain and Engineer on expedition yachts in remote locations, demonstrating unwavering
commitment to safety and guest satisfaction. Professional and focused, Chris balances responsibility with a sense of fun.
Based in Phuket, he enjoys a beach lifestyle and pursues interests in surfing, kiteboarding, and diverse reading in history, anthropology, philosophy, and science.
Cole - Chief Officer: Info coming soon.
Irish Teves - Chief Stewardess
Irish strategically entered the yachting industry after proactive pursuit of hospitality-related courses, ensuring a strong foundation for her role. With over five years of experience, she excels in both traditional and modern yachting practices.
Irish is a hands-on team leader with expertise in intensive charter boats and private yachts, delivering impeccable silver service.
Committed to continuous improvement, her goal is to enhance guest care and hospitality, providing exceptional experiences that surpass expectations.
Outside of yachting, Irish enjoys outdoor activities, yoga, jungle hiking, camping, reading, and playing board games.
Jack Husbands - Chef
Jack's culinary journey began in the Wye Valley, inspired by Anthony Bourdain's *Kitchen Confidential.* After honing his skills in London's kitchens for a decade, a chance encounter in the South of France led him to work on a yacht for a respected Indonesian gentleman. This experience sparked his passion for Asian cuisine, and he has since made Indonesia his home.
Jack has been refining his expertise in Asian dishes, taking courses with Malaysian, Thai, and Indonesian chefs, and exploring Bali's vegetarian and vegan scene. He draws inspiration from the vibrant food markets of Penang, Bangkok, and Singapore, and is now incorporating more umami-rich Japanese ingredients into his cooking.
Outside the kitchen, Jack's interest in martial arts drives his exploration of nutrition for optimal performance and longevity. In his spare time, he enjoys cookbooks, and podcasts on philosophy, history, and geopolitics.
Florian Despaux - Engineer
Florian, originally from the French Riviera, began his maritime journey a decade ago in the French Navy, aspiring to be a nuclear engineer in
submarines.
Transitioning to yachting six years ago, his passion for engineering blossomed from childhood experiences with car and motorbike renovations. With a global engineering career, including managing a fleet in Dubai, Florian showcases expertise in various technical disciplines.
Patient and self-motivated, he thrives in problem-solving. Florian's goal is to continue as a chief engineer aboard yachts while pursuing his love for gaming, scuba diving, free diving, and playing the guitar during downtime.
Jerome (JJ) Estorgio - Deckhand
Jerome, born and raised in Bohol, Philippines, entered the yachting world in 2017 when he moved to Phuket. With over 5 years as a deckhand on M/Y Northern Sun, he gained significant knowledge. Joining M/Y Paraffin in 2022,
Jerome cruised Indonesian, Malaysian, and Singaporean waters, enhancing his deck skills. As a founding member of the SpaceCat crew, Jerome's reliability, hard work, and perpetual smile contribute to maintaining the yacht's optimal performance.
Sopit Matnok - Stewardess
Sopit began her yachting career in 2017 as a freelance stewardess in Phuket, Thailand. With six years of experience across the Mediterranean, North America, and Southeast Asia, she excels in housekeeping and laundry, ensuring the interior is always immaculate.
Known for her creative touches, from inventive blanket folds to stunning cheeseboards and table decorations, Sopit brings a natural optimism and the renowned Thai smile to her work. Always eager to assist, she even enjoys helping out on deck when needed.
In her free time, she loves seeking out adventures, watching movies, listening to music, reading, hiking, and camping.
W= Winter: (15 December - 30 April)
Indian Ocean and SE Asia, South East AsiaS=Summer: (1 May - 14 December)
Indian Ocean and SE Asia, South East Asia Available:
Hold/Option:
Booked:
Unavailable:
